The kitchen is the most common part of the home for domestic fires to start. There are some simple steps you can follow to prevent a fire breaking out in your kitchen.
Kitchen fire safety
when cooking, take care if you're wearing loose clothing as it can easily catch fire
keep electrical leads, tea-towels and cloths away from the cooker and hob
never leave children alone in the kitchen
keep matches, lighters and saucepan handles where children can't reach them and fit a safety catch on your oven door
keep the oven, hob, toaster and grill clean - a build-up of fat, crumbs or grease can easily catch fire
don't use matches or lighters to light gas cookers - spark devices, which you can buy from hardware stores are safer
don't leave pans on the hob when you're not around - take them off the heat if you have to leave the kitchen
angle saucepan handles so they don't stick out from the hob or over a naked flame
don't put anything that is made of metal or is metallic inside the microwave
when you have finished cooking, make sure you switch off the oven and hob
Deep-fat fryer safety
if you regularly deep-fry, consider buying an electric deep-fat fryer - they have thermostats fitted so they can't overheat and are safer to use
dry food before putting it into hot oil to prevent the oil from splashing and burning you
if you don't have an electric deep-fat fryer and are using an ordinary pan, never fill it more than one-third full
if the oil starts to smoke, it's too hot - turn the heat off and leave it to cool
If a pan catches fire
don't take risks - get out and call the fire service
turn off the heat if it is safe - do not move the pan
don't throw water over the pan or use a fire extinguisher as this will create a fire ball